Our popoluar Roast is back on Sunday 3rd March, menu below. Book early to avoid disappointment. 01506 630 505
2 Courses £10.00 3 Courses £14.00
Homemade soup of the day served with a bread roll and butter.
Haggis bon bons and pepper mayo with dressed leaves.
Tomato and red onion bruschetta, basil oil and balsamic reduction.
YOUR CHOICE OF ONE MEAT OR MIX OF YOUR PREFERED MEATS…
Roast toprump of Beef Glazed Roast gammon. Stuffed turkey ballotine
Accompanies with baby roast potatoes, mashed potato, Yorkshire pudding, beef jus and medley of
vegetables on the side.
**Vegetarian options and dietary requirements will also be available **
Lemon meringue Sundae with lemon curd, meringue, ice cream and cream.
Cheese cake, coulis and vanilla ice cream.
Stick toffee pudding, toffee sauce and ice cream.
BOOKING IS RECOMMENDED